Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Stuffed buns with minced meat

Recipe by nadia di couzina

Soft little buns, stuffed with a flavorful kefta mixture, onion, bell pepper and mozzarella, perfect for a convivial meal or an appetizer. The dough made with flour and semolina gives a light texture, while the spiced filling adds character. Easy to prepare at home with simple ingredients.

MediumMaghrebServes 8

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
1h 37m
Prep
25m
Cook
15m
Cleanup
2h 17m
Total

Cost Breakdown

Total cost:$8.25
Per serving:$1.03

Critical Success Points

  • Fully cook the meat to avoid any health risk.
  • First rise of the dough: do not rush, the dough must double in volume.
  • Seal the buns properly so the filling does not escape during baking.

Safety Warnings

  • Be careful of hot oil splatters when cooking the vegetables.
  • Use kitchen gloves or a mitt to handle the hot dish out of the oven.

☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos

We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!

Buy Us a Coffee

You Might Also Like

Similar recipes converted from YouTube cooking videos

Briquettes au thon et à la pomme de terre

Briquettes au thon et à la pomme de terre

Des briquettes croustillantes garnies d'une farce savoureuse de pommes de terre, thon, fromage et persil. Idéales pour le Ramadan ou comme snack rapide, elles se préparent en moins d'une heure et cuisent au four pour une texture dorée.

1 hr 37 min
4
$7.75
1
MaghrebEasyFrench
Petits pains farcis au four

Petits pains farcis au four

Petits pains moelleux à la semoule et à la farine, farcis d'une garniture savoureuse de viande hachée, oignons et poivrons, cuits au four à haute température. Idéal pour le Ramadan ou comme snack gourmand.

3 hrs
6
$7.33
1
MaghrebMediumFrench
Briques de poulet au curry

Briques de poulet au curry

Des feuilles de brick croustillantes garnies d'un mélange savoureux de poulet, poivrons, épices et fromage, légèrement badigeonnées d'une crème à l'huile d'olive. Une version maison de la fameuse « bouc turc » adaptée à la cuisine du Maghreb, idéale pour un repas convivial.

1 hr
4
$12.53
3
MaghrebMediumFrench
Second-Stage Semolina

Second-Stage Semolina

Second-Stage Semolina, a Maghrebi semolina-based cake, slightly sweet and leavened, fried in oil until it achieves a crispy exterior and a soft interior. Ideal for breakfast, snack time or as a tasty snack.

3 hrs 15 min
4
$2.06
4
MaghrebMedium
Tuna and Potato Briquettes

Tuna and Potato Briquettes

Crispy briquettes filled with a flavorful stuffing of potatoes, tuna, cheese and parsley. Ideal for Ramadan or as a quick snack, they are prepared in under an hour and baked for a golden texture.

1 hr 37 min
4
$7.75
1
MaghrebEasy
Lentilles Végétariennes à la Maghrébine

Lentilles Végétariennes à la Maghrébine

Une recette rapide et savoureuse de lentilles blondes à la façon maghrébine, sans viande, parfumée aux épices, carottes, pommes de terre et coriandre, cuite à la cocotte-minute.

47 min
3
$2.74
2
MaghrebEasyFrench
Coffee