Smoked Chicken Peanut Soup (Ghanaian style)

Recipe by LA CUISINE D’AMA

A creamy and spicy soup based on peanut paste, smoked chicken and tomatoes, inspired by Ghanaian cuisine. Traditionally served with plantain fufu or rice, it is comforting and full of flavor.

EasyGhanaianServes 4

Printable version with shopping checklist

Source Video
17m
Prep
58m
Cook
10m
Cleanup
1h 25m
Total

Cost Breakdown

Total cost:$9.20
Per serving:$2.30

Critical Success Points

  • Cooking the chicken until tender (step 2).
  • Blending the sauce to achieve a smooth texture without lumps (step 3).
  • Incorporating the peanut paste by diluting it slightly to avoid lumps (step 4).

Safety Warnings

  • Be careful of hot liquid splashes when transferring to the blender.
  • Use gloves or a towel to handle the hot pot.
  • Ensure the smoked chicken is fully cooked before consumption.

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