Salmon, Avocado and Herb Goat Cheese Bagels
Recipe by JustInCooking
Soft bagels topped with fresh herb goat cheese, smoked salmon, cucumber, avocado, sun‑dried tomatoes, crunchy lettuce and a hint of lemon. A quick, tasty complete meal idea for the weekend.
EasyFrenchServes 2
Printable version with shopping checklist
Source Video
24m
Prep
3m
Cook
10m
Cleanup
37m
Total
Cost Breakdown
Total cost:$15.00
Per serving:$7.50
Critical Success Points
- • Mix the cheese with the herbs until smooth.
- • Don’t leave the avocado exposed too long without lemon to avoid browning.
- • Toast the bagels just enough to keep them soft inside.
Safety Warnings
- • Use a sharp knife to avoid slips.
- • Be careful of burns when toasting the bagel.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Whipped Crumb Pumpkin Pudding
AmericanEasy
Whipped Crumb Pumpkin Pudding
AmericanEasy
Simple Fluffy Homemade Bread
BreadAmericanEasy
Frank Proto's Creamy, Buttery Mashed Potatoes
AmericanEasy
Coq au Vin with Buttered Noodles, Crispy Bacon, and Mushroom Garnish
Main CourseFrenchMedium
Frank Proto's Creamy, Buttery Mashed Potatoes
AmericanEasy