Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Pecan Walnut Carrot Cake with Cream Cheese Icing
A moist, flavorful carrot cake packed with pecans and walnuts, baked in a loaf tin and topped with a tangy cream cheese icing. This easy, one-bowl recipe is perfect for home bakers and improves in flavor and texture if left overnight.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Prepare loaf tin and preheat oven
- • Combine wet and dry ingredients without overmixing
- • Fold in grated carrot just until combined
- • Bake at correct temperature and check doneness
- • Cool cake completely before icing
Safety Warnings
- • Be cautious when using sharp knives or food processor to chop nuts.
- • Oven and cake tin will be hot; use oven mitts.
- • Ensure cake is fully cooled before icing to prevent melting.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Homemade English Muffins (Mennonite-Style)
A reliable, easy-to-handle recipe for classic English muffins with a soft, chewy texture and signature nooks and crannies. This method avoids the usual sticky dough frustrations and delivers consistent, bakery-quality results every time.
Homemade English Muffins (Mennonite-Style)
A reliable, easy-to-handle recipe for classic English muffins with a soft, chewy texture and signature nooks and crannies. This method avoids the usual sticky dough frustrations and delivers consistent, bakery-quality results every time.
Pecan Walnut Carrot Cake with Cream Cheese Icing
A moist, flavorful carrot cake packed with pecans and walnuts, baked in a loaf tin and topped with a tangy cream cheese icing. This easy, one-bowl recipe is perfect for home bakers and improves in flavor and texture if left overnight.
Almond Financiers
Moist almond financiers, classic and waste‑free, made with browned butter and egg whites. Ideal for a snack or a light dessert, they easily adapt with citrus zest or chocolate chips.
Petits sablés en forme de cœur pour la Saint‑Valentin
Des sablés fondants, rosés et blancs, découpés en cœurs et imbriqués pour un rendu romantique parfait pour la Saint‑Valentin. Faciles à préparer, ils sont à la fois décoratifs et délicieux.
Chestnut Cream Brownie
A fudgy chocolate brownie enriched with chestnut cream, with the option to add nuts for extra crunch. Ideal for children and chocolate lovers, this dessert is quick to prepare and can be enjoyed warm or cold.