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Orange and Red Berries Cake
A moist orange cake flavored with zest, topped with red berries and drizzled with a homemade orange syrup. Ideal for a snack or a light dessert, it is ready in less than an hour and a half.
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Cost Breakdown
Critical Success Points
- • Zest the oranges without reaching the bitter white part
- • Bake the cake: check doneness with a skewer
- • Prepare the syrup without burning it
- • Drizzle the cake immediately after baking for good absorption
Safety Warnings
- • Handle the hot syrup with care to avoid burns.
- • Use kitchen gloves or a protective sleeve when handling the hot pan.
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