Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Eggplant Canapés with Goat Cheese and Tomato Sauce
Small grilled eggplant slices, topped with a homemade tomato sauce flavored with thyme and basil, crowned with fresh goat cheese, grated cheese and sunflower seeds. A tasty and quick vegetarian appetizer.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Initial cooking of the eggplant until tender
- • Simmer the tomato sauce to develop flavors
- • Melt the cheese without burning during the final oven step
Safety Warnings
- • Handle the hot oven with kitchen gloves
- • Be careful of hot oil splatters when brushing
- • Use oven mitts to remove the sheet from the oven
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Classic Italian Pomodoro Sauce
A silky, vibrant tomato sauce made from whole aromatics and San Marzano tomatoes, finished with fresh basil and Parmigiano Reggiano rind for depth. Perfect for pasta or any dish calling for tomato sauce.
Spaghetti Gratin with Bolognese
A reinvented gratin that uses spaghetti instead of lasagna. A homemade Bolognese sauce, a creamy béchamel and a generous layer of mozzarella and parmesan make a convivial dish, ideal for 4 people.
Homemade lasagna with Bolognese and béchamel
Simple and tasty lasagna, made with a homemade Bolognese sauce, a creamy béchamel, and melted cheese. This recipe for 4‑5 servings shows you how to prepare each component from scratch, assemble the layers, and achieve a golden gratin straight from the oven.
Tuscan-Style Pork Roast with Herb Paste and Pan Sauce
A flavorful Tuscan-inspired pork roast made from a whole boneless pork loin, butterflied, rolled with a rosemary‑garlic‑lemon herb paste, slow‑roasted, then finished with a bright lemon‑parsley vinaigrette and a rich pan sauce. Includes sous‑vide pork chops for a complete meal.
No‑Bake Tiramisu Roll
A quick, no‑bake tiramisu roll made with coffee‑dipped ladyfingers, a light mascarpone‑cream filling, and a dusting of cocoa. Perfect for a simple yet elegant dessert that sets in the freezer.
Comforting Minestrone Soup for Ramadan
An Italian minestrone soup rich in vegetables, white beans and small pasta, ideal for breaking the Ramadan fast. Comforting, nutritious and easy to prepare, it is enjoyed with parmesan and fresh parsley.