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Best Roasted Broccoli

Recipe by ThatDudeCanCook

A step‑by‑step guide to making perfectly crispy, bright‑green roasted broccoli with three layers of seasoning – from a quick salty blanch to a light oil toss and a final sprinkle of salt. Ideal as a kid‑friendly side or a healthy snack.

EasyAmericanServes 4

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Source Video
18m
Prep
51m
Cook
10m
Cleanup
1h 19m
Total

Cost Breakdown

Total cost:$2.67
Per serving:$0.67

Critical Success Points

  • Trim, peel and cut broccoli
  • Blanch broccoli in salted water
  • Dry broccoli thoroughly before oil toss
  • Preheat oven to 400°F
  • Flip broccoli during roasting to ensure even crispness

Safety Warnings

  • Handle boiling water with care to avoid burns
  • Hot oven and baking sheet can cause severe burns – use oven mitts
  • Canola oil can splatter; keep face away when adding oil to hot pan

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