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All-Chocolate Cake

Recipe by Oum Arwa

A moist and chocolate-rich cake topped with a silky ganache. Easy to make with common ingredients, perfect for a snack or celebrations.

MediumFrenchServes 8

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Source Video
47m
Prep
37m
Cook
10m
Cleanup
1h 34m
Total

Cost Breakdown

Total cost:$5.15
Per serving:$0.64

Critical Success Points

  • Melt the chocolate and butter
  • Incorporate the eggs
  • Baking
  • Prepare the ganache
  • Glaze the cake with the ganache

Safety Warnings

  • Be careful when handling the hot bain‑marie to avoid burns.
  • Do not let the cream boil; risk of splattering.
  • Use kitchen gloves when handling the hot pan.

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