Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Summer Menu: Tomato‑Mozzarella Tartlets, Chicken Caesar Salad and Red Fruit Tiramisu

Recipe by La Cuisine de Lynoucha

A complete and refreshing summer meal: light ricotta, pesto and cherry tomato tartlets, a crunchy Caesar salad with marinated chicken and homemade croutons, and an airy red‑fruit tiramisu. Ideal for 4 people, this menu combines Italian and French flavors and can be prepared in under an hour (excluding the tiramisu resting time).

MediumFrenchServes 4

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
5h
Prep
45m
Cook
41m
Cleanup
6h 26m
Total

Cost Breakdown

Total cost:$36.10
Per serving:$9.02

Critical Success Points

  • Baking the tartlets until golden
  • Cooking the chicken until fully done
  • Frying the croutons at 200°C
  • Whisking the tiramisu cream to a firm consistency
  • Chilling the tiramisu for a minimum of 4 hours

Safety Warnings

  • Handle raw chicken with separate utensils to avoid cross‑contamination
  • Be careful with very hot oils (200°C) when frying the croutons
  • Use gloves or a towel to remove hot dishes from the oven

☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos

We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!

Buy Us a Coffee

You Might Also Like

Similar recipes converted from YouTube cooking videos

Cake au mascarpone moelleux

Cake au mascarpone moelleux

Un cake ultra‑moelleux et aéré à base de mascarpone, idéal pour utiliser votre mascarpone avant la date de péremption. Facile à préparer, il ne nécessite que quelques ingrédients simples et donne un résultat digne d’une pâtisserie professionnelle.

1 hr 40 min
8
$6.60
2
FrenchMediumFrench
Brioches ultra moelleuses

Brioches ultra moelleuses

Des brioches maison ultra moelleuses, faciles à préparer et à garnir (pâte à tartiner, confiture, crème pâtissière…). La recette utilise une première levée courte puis une seconde levée dans le four éteint pour obtenir une mie très aérée et une croûte dorée.

2 hrs 22 min
12
$3.02
2
FrenchMediumFrench
Classic Capricorn Sauce

Classic Capricorn Sauce

A timeless pepper‑forward steak sauce passed down through generations. Toasted black pepper, shallots, flambéed brandy, double cream, reduced beef stock, green peppercorns, lemon juice and parsley combine for a silky, aromatic finish that never gets overly creamy.

25 min
4
$3.05
2
FrenchEasy
Light French Crepes

Light French Crepes

Fluffy crepes, lump‑free, perfect for breakfast or a snack. Philippe's recipe guides you step by step, from mixing the batter to folding the crepes, with tips to keep them supple and tasty.

1 hr 1 min
4
$2.00
2
FrenchEasy
Sweet and Savory Tomato Tart with Onions

Sweet and Savory Tomato Tart with Onions

A gourmet shortcrust tart that combines the sweetness of maple syrup and balsamic vinegar with caramelized onions, thick slices of heirloom tomatoes and a hint of mustard. Perfect for lunch or dinner, it will delight sweet‑savory lovers.

2 hrs 13 min
6
$5.70
3
FrenchMedium
Bricks de bœuf et courge butternut au parmesan, salade de concombre

Bricks de bœuf et courge butternut au parmesan, salade de concombre

Utilisez vos restes pour créer des bricks croustillants garnis de viande hachée, courge butternut, mascarpone et parmesan, accompagnés d'une salade de concombre relevée à la tapenade et aux anchois. Une recette rapide, savoureuse et zéro gaspillage.

51 min
4
$13.30
3
FrenchEasyFrench
Coffee