Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Mafé revisité à la façon de Solange

Recipe by Hervé Cuisine

Un mafé camerounais revisité, avec une sauce d'arachide maison, légumes vapeur, plantain frit et riz complet. Une explosion de saveurs africaines, simple à préparer et idéale pour 4‑6 personnes.

MediumCamerounaiseServes 5

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
2h 2m
Prep
0m
Cook
15m
Cleanup
2h 17m
Total

Cost Breakdown

$13.00
Total cost
$2.60
Per serving

Critical Success Points

  • Rôtir les cacahuètes sans les brûler
  • Obtenir une pâte d'arachide lisse
  • Ne pas laisser la sauce coller au fond pendant le mijotage

Safety Warnings

  • Manipuler le four chaud (180°C) avec précaution.
  • Faire attention à l’huile chaude lors de la friture du plantain.
  • La vapeur du cuit‑vapeur peut causer des brûlures; ouvrir le couvercle en s’éloignant du jet de vapeur.

You Might Also Like

Similar recipes converted from YouTube cooking videos

Ndolé camerounais (ragoût d'arachides et feuilles amères)

Ndolé camerounais (ragoût d'arachides et feuilles amères)

Le ndolé est un plat emblématique du Cameroun, à base de pâte d'arachides, de feuilles amères (ou épinards), de viande et de crevettes séchées. Cette version maison, détaillée par MARVISSIMA Pâtisserie & Cuisine, vous guide pas à pas pour obtenir une sauce onctueuse, parfumée et légèrement épicée, à servir avec du riz blanc ou du manioc.

2 hrs 40 min
Serves 6
$127
173 views
CamerounaiseMediumFrench
Spicy Korean Cucumber Salad (10 Minutes ONLY!)

Spicy Korean Cucumber Salad (10 Minutes ONLY!)

A quick, healthy Korean side dish featuring crisp cucumbers tossed in a flavorful gochujang‑sesame dressing. Perfect as a banchan or light accompaniment to any meal.

25 min
Serves 4
$24
2 views
KoreanEasy
This Tuscan Styled Chicken has the best flavour of any sauce I've made so far

This Tuscan Styled Chicken has the best flavour of any sauce I've made so far

A quick, one‑pot Tuscan‑style chicken dish with a rich, creamy garlic sauce, sun‑dried tomatoes, fresh basil, and spinach. Ready in about 40 minutes, this recipe serves two generous portions and pairs perfectly with pasta, rice, or crusty bread.

51 min
Serves 2
$45
2 views
ItalianEasy
Chilaquiles Tip Your Mom Didn’t Tell You

Chilaquiles Tip Your Mom Didn’t Tell You

A simple, crunchy tortilla chip recipe that uses a quick‑dry method to speed up frying. Perfect for serving with salsa, guacamole, or your favorite dip.

1 hr 35 min
Serves 4
$3
2 views
MexicanEasy
This Cracked, Golden Greek Yogurt Cheesecake Is Easier—and Better

This Cracked, Golden Greek Yogurt Cheesecake Is Easier—and Better

A simple, no‑water‑bath cheesecake made with thick Greek yogurt, a buttery graham‑cracker crust, and a bright cherry sauce. The high‑heat start gives a golden, cracked top while the yogurt keeps the texture light and tangy. Perfect for a rustic dessert that’s easy to make at home.

2 hrs 56 min
Serves 8
$16
3 views
GreekMedium
Butter-Infused Marseille Navettes with Orange Blossom Water

Butter-Infused Marseille Navettes with Orange Blossom Water

Moist and melt-in-the-mouth version of the traditional Marseille navettes, made with butter, icing sugar and flavored with orange blossom water. Perfect for a snack or to accompany coffee.

1 hr
Serves 8
$3
7 views
FrenchEasy