Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Golab Jamun Inspired Cookies
These soft, buttery cookies capture the sweet, floral flavors of classic Golab Jamun with cardamom, rose water glaze, and crunchy pistachios. Perfect for an Indian‑inspired dessert or tea‑time treat.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Creaming butter with sugars until light and fluffy
- • Chilling the dough for at least 30 minutes
- • Do not over‑mix after adding the flour
- • Watch the cookies closely during the last 2 minutes of baking
Safety Warnings
- • Handle the hot baking sheet with oven mitts to avoid burns.
- • Raw eggs are used; ensure cookies reach an internal temperature of at least 160°F.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Indian bread pourie
Discover how to prepare the Indian bread called "pourie", a thicker and more flavorful alternative to chapatis, ideal for celebrations and special occasions. This simple recipe uses a blend of whole wheat flour and wheat flour, a little oil and warm water, then is fried in a pan to get a puffed and golden bread. Also known as parota.
Paneer Cheela (High‑Protein Indian Breakfast)
A quick, protein‑packed paneer cheela that can be enjoyed as a breakfast, snack, or light lunch. Grated paneer and vegetables are mixed with spices and gram flour, kneaded into a soft dough, flattened between kitchen paper, and pan‑fried until crisp. Perfect for a weight‑loss friendly Indian diet.
Indian Okra (Spicy Gumbo)
A simple and quick preparation of okra (gumbo) with traditional Indian spices: coriander, turmeric, chili and mustard seeds, sautéed with onion and brightened with a splash of lemon. Ideal served with rice, chapati or lentils.
Beef and Turmeric Samosas
Crispy fried samosas filled with spiced ground beef, carrots, peas and fresh coriander. Perfect as an appetizer or party starter, served warm with sriracha hot sauce.
Simple and Authentic Red Lentil Dal
A traditional Indian dal made with red lentils, scented with warm spices and topped with a ghee and cumin tadka. Quick, economical and perfect for a comforting vegetarian meal.
Chicken Biryani
A fragrant, one‑pot Indian chicken biryani made with basmati rice, marinated chicken, fried onions, fresh herbs and a homemade spice blend. The recipe follows the steps from the PICHEKKISTA BOBBY FOOD video, including washing, soaking, grinding spices, marinating, and cooking the rice and chicken together for a perfect layered biryani.