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Add Anything Drop Cookies
A super‑easy, one‑bowl drop cookie that lets you toss in whatever you have on hand—pretzels, chips, candy, or spices. Melted butter gives a dense, chewy texture, and the recipe is designed for precise weighing with a kitchen scale.
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Cost Breakdown
Critical Success Points
- • Zeroing the scale before each ingredient
- • Adding baking soda and powder with the wet ingredients and leveling them precisely
- • Mixing just until flour is incorporated to avoid tough cookies
- • Preheating the oven fully before baking
Safety Warnings
- • Handle hot melted butter with care to avoid burns.
- • Use oven mitts when removing the hot baking sheet.
- • Be cautious when cracking eggs to avoid shell fragments.
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