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Giant Apple Compote Cookies
Moist and melt-in-your-mouth cookies, topped with spiced apple compote flavored with brown sugar and cinnamon. Perfect for autumn, they can be made ahead, frozen and baked on demand.
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Cost Breakdown
Critical Success Points
- • Cook the apples until very tender
- • Thicken the compote properly with the cornstarch mixture
- • First bake the balls before adding the topping
- • Second bake to set the topping and achieve a melt‑in‑your‑mouth texture
Safety Warnings
- • Be careful of hot water splashes when cooking the apples
- • Use kitchen gloves or a sleeve to handle the hot dish from the oven
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