Cost Breakdown

Critical Success Points

• • Initial vegetable cooking (step 5) – the vegetables must be very tender.
• • Incorporation of the peanut paste (step 9) – the consistency should be creamy, not lumpy.
• • Cooking the rice (step 11) – the rice must be perfectly cooked and fluffy.
• • Making the rice fufu (step 12) – the dough must be smooth and well compacted.

Safety Warnings

• • Be careful of boiling water splashes while mixing.
• • The blender contains very hot liquids – let them cool slightly before blending.
• • Use kitchen gloves when handling the hot pot.