Fluffy Baked Donuts
Recipe by Hervé Cuisine
Light and airy donuts baked in the oven, flavored with vanilla and orange blossom. No frying; they stay fluffy thanks to a fragrant hot water bath right after baking.
MediumFrenchServes 12
Printable version with shopping checklist
Source Video
2h 17m
Prep
17m
Cook
18m
Cleanup
2h 52m
Total
Cost Breakdown
Total cost:$2.01
Per serving:$0.17
Critical Success Points
- • Infuse the milk
- • First rise
- • Second rise
- • Bake
- • Brush and sugar
Safety Warnings
- • Be careful with hot milk to avoid burns.
- • Handle the oven with kitchen gloves.
- • The very hot water used for glazing can cause burning splashes.
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