Express Apple Tart

Recipe by Hervé Cuisine

A quick and indulgent apple tart made with butter puff pastry, a few apples, cinnamon‑vanilla sugar, and a minimal list of ingredients. The result is a rustic, golden, and highly aromatic tart, perfect for a snack or an impromptu dessert.

EasyFrenchServes 4

Printable version with shopping checklist

Source Video
39m
Prep
30m
Cook
10m
Cleanup
1h 19m
Total

Cost Breakdown

Total cost:$6.15
Per serving:$1.54

Critical Success Points

  • Cut the apples
  • Coat the apples
  • Arrange the apples
  • Bake

Safety Warnings

  • Handle the hot oven with kitchen gloves to avoid burns.
  • Do not touch the hot pastry directly after baking.

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