Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Peanut Shortbread Cookies
Crispy shortbread cookies made with peanut butter and roasted peanuts, easy to make, economical and perfect for a snack or a sweet treat.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Incorporate the flour gradually without overworking the dough.
- • Roll out the dough to a uniform thickness of 3 mm.
- • Brush the glaze evenly for uniform coloration.
- • Bake at 180 °C until a light golden color is achieved.
Safety Warnings
- • Be careful when handling the hot oven.
- • Do not let the cookies burn, monitor the baking.
- • Use the knife or rolling pin carefully to avoid cuts.
You Might Also Like
Similar recipes converted from YouTube cooking videos
Coconut Fondants
A soft and moist coconut cake, ideal for small sweet cravings. This simple, flour‑free recipe combines coconut milk, shredded coconut and cornstarch to achieve an airy and slightly melt‑in‑your‑mouth texture. Perfect for a quick dessert or a tasty snack.
Apple turnovers with puff pastry
Crispy apple turnovers, made with traditional puff pastry and a generous spoonful of apple compote. The dough is rolled thin, the edges are brushed with egg and the turnovers rest in the fridge all night before being baked at 180 °C for a golden and tender result.
Strawberry Lime and Coconut Tartlets
Fresh and indulgent tartlets made with sweet pastry, a coconut rock heart, a silky lime‑mascarpone cream and a strawberry coulis. Perfect for an elegant summer dessert.
Bûche roulée aux fruits rouges
Une bûche légère à la génoise moelleuse, garnie d'une chantilly mascarpone parfumée aux fruits rouges et décorée de fruits surgelés, copeaux de chocolat blanc et feuilles de menthe. Idéale pour les fêtes ou un dessert élégant.
🍞✨ Pain perdu maison — la recette facile et fondante !
A simple, classic French toast (pain perdu) made with thick slices of stale bread soaked in a sweet vanilla‑rum custard, then pan‑fried to a golden crisp. Perfect for a quick breakfast or brunch, served with fresh berries.
Recette de Tarte Poire Framboise Hibiscus 🌹 Le dessert parfait de Saint-Valentin ❤️
A romantic Valentine’s Day tart featuring a buttery shortcrust pastry, almond cream filling, poached pears infused with hibiscus, and a bright raspberry‑hibiscus compote, finished with whipped cream, praline and dried hibiscus flowers.