Chocolate Hazelnut Tartlets
Recipe by Les Ateliers de Ludo
Indulgent tartlets combining a crisp cocoa shortcrust pastry, a silky hazelnut praline, a melt-in-your-mouth dark chocolate ganache and a hazelnut-whipped ganache. Perfect for impressing family and friends.
MediumFrenchServes 12
Printable version with shopping checklist
Source Video
2h 40m
Prep
25m
Cook
22m
Cleanup
3h 27m
Total
Cost Breakdown
Total cost:$12.72
Per serving:$1.06
Critical Success Points
- • Lining and blind baking the tartlet shells
- • Caramelizing the hazelnut praline
- • Whipping the hazelnut ganache
Safety Warnings
- • The caramel is very hot; handle with care to avoid burns.
- • Hot ganache can splash; wear an apron and avoid splatters.
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