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Black Pepper Beef Stir-Fry
A tender and flavorful beef stir-fried with colorful bell peppers, seasoned with black pepper and a fragrant soy‑egg sauce. Inspired by Chinese cuisine, this dish comes together quickly and pairs perfectly with fragrant rice.
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Cost Breakdown
Critical Success Points
- • Beef marination with baking soda to tenderize the meat
- • Sear the beef over very high heat without overcooking
- • Add the sauce and cook until thickened
Safety Warnings
- • Watch out for splattering hot oil
- • Use a sharp knife to avoid slipping
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