Apple Crumble

Recipe by Les Ateliers de Ludo

A warm, anti-waste apple crumble, perfect for autumn. Slightly wilted apples, a sandy almond crumble and a hint of cinnamon, all baked and served warm, ideal to share with children.

MediumFrenchServes 6

Printable version with shopping checklist

Source Video
15m
Prep
32m
Cook
10m
Cleanup
57m
Total

Cost Breakdown

Total cost:$4.83
Per serving:$0.80

Critical Success Points

  • Pre‑cook the apples without burning them
  • Achieve a sandy texture for the crumble
  • Bake until perfect golden brown

Safety Warnings

  • Handle the cold butter carefully to avoid cuts.
  • Be careful with the hot pan and the 180 °C oven.

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