Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Skate (dogfish) stew with vegetables and shrimp
A tender and flavorful skate (dogfish) stew, simmered with potatoes, carrots, leeks, onions and enriched with shrimp. A comforting French dish, easy to prepare for two people, ideal for enjoying fresh fish from the port of Cherbourg.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Sauté the onion and garlic without burning them.
- • Deglaze properly to capture the aromatic fond.
- • Control the cooking of the skate to prevent it from becoming rubbery.
Safety Warnings
- • Handle raw fish with clean hands and utensils to avoid cross‑contamination.
- • Be careful of boiling water splashes when deglazing.
- • Use a sharp knife to avoid cuts.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Homemade Nougat (Nouga Provençal)
A traditional Provençal Christmas nougat made with toasted almonds, hazelnuts, pistachios, honey, egg whites, and cacao butter. Follow the step‑by‑step method to achieve a tender, glossy nougat that can be sliced into bars and stored for months.
Pains briochés farcis au poulet, poivrons et mozzarella
Des petits pains briochés moelleux, creusés au centre et garnis d'une savoureuse préparation de poulet épicé, poivrons colorés et mozzarella fondante. Idéal pour un repas convivial ou un snack gourmand.
Chocolate Coconut King Cake Galette Buouny Style
A gourmet king cake galette that is both chocolatey and exotic thanks to grated coconut. The crispy puff pastry, a rich butter, sugar, eggs, dark chocolate (or milk chocolate for a "buouny" effect) filling and your choice of decorative touch make this galette a holiday staple. The recipe includes all tips for a beautiful glaze, well‑sealed edges and perfect baking.
Zucchini Coconut Curry
A creamy zucchini curry with coconut, flavored with curry and sesame oil. Simple, quick and perfect for a vegetarian or vegan dinner, served with basmati rice or quinoa.
Lemon Raspberry Yule Log
A light, refreshing Yule Log for the holidays featuring a raspberry gelée core, silky lemon mousse, and a moist almond-financier cake studded with frozen raspberries. Finished with a velvety chocolate spray and festive chocolate decorations.
Classic Fraisier with Mascarpone Chantilly
A generous springtime Fraisier, composed of two moist genoises soaked in orange blossom syrup, a silky vanilla mousseline cream, fresh strawberries and vanilla mascarpone chantilly. Ideal for spring celebrations or any special occasion.