Cost Breakdown

Critical Success Points

• • Drying bread thoroughly for stuffing.
• • Sautéing aromatics until soft for stuffing.
• • Moistening stuffing mixture adequately.
• • Baking sweet potatoes whole for best flavor.
• • Adding egg to cooled sweet potatoes to avoid scrambling.
• • Adding streusel topping halfway through baking.
• • Simmering cranberry sauce until cranberries burst.
• • Cutting potatoes small for faster, even cooking in slow cooker.
• • Mashing potatoes while hot for smooth texture.
• • Cooking bacon slowly to render fat for vinaigrette.

Safety Warnings

• • Use caution when handling hot pans and boiling liquids.
• • Let casseroles cool slightly before serving to avoid burns.
• • Ensure eggs are fully cooked in sweet potato casserole.
• • Be careful when chopping hard vegetables and bread.