Cost Breakdown

Critical Success Points

• • Pit the cherries carefully to avoid any pit in the cake.
• • Bake the cake until it is well risen and the knife tip comes out dry.
• • Apply the topping before the cake fully solidifies.
• • Broil the topping without letting it burn.

Safety Warnings

• • Handle the hot oven and pan with care to avoid burns.
• • The topping caramel reaches high temperatures; do not leave unattended.