Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Gravlax de saumon maison – Noël
Apprenez à préparer un gravlax de saumon maison, parfait pour les fêtes de fin d’année. Le saumon est curé avec du gros sel, du sucre, du citron et de l’aneth, puis conservé au frais pendant 48 h. Une entrée raffinée, simple à réaliser et qui se conserve une semaine.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Enrober le saumon de cure
- • Emballer et peser
- • Curer au réfrigérateur
Safety Warnings
- • Manipuler le saumon cru avec des ustensiles propres pour éviter la contamination croisée.
- • Conserver à 4 °C ou moins pendant toute la durée de la cure.
- • Ne pas consommer si le poisson dégage une odeur désagréable.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Vanilla and Sea Salt Caramel Stick
An elegant pastry log composed of a sea‑salt caramel mousse, a vanilla bavaroise and a Joconde biscuit, decorated with crunchy nougatine. Ideal for special occasions.
Coconut Layer Cake with German Buttercream
A light, buttery 8‑inch three‑layer coconut cake filled and frosted with a silky German buttercream, then coated in toasted coconut flakes. The cake uses full‑fat coconut milk, virgin coconut oil, and plenty of butter for a rich flavor without artificial extracts.
Mashed Potato Gratin with Meatballs and Tomato Sauce
A comforting gratin where creamy mashed potatoes welcome golden meatballs, all topped with a reduced tomato sauce and baked with cheese. Ideal for a simple yet tasty family meal.
Fluffy American Pancakes
Light and airy vanilla pancakes, perfect for a Sunday brunch or a quick breakfast. Served with maple syrup, butter or any other topping of your choice.
Épaule d'agneau moelleuse à la cocotte minute avec légumes rôtis
Une épaule d'agneau ultra‑tendre cuite en cocotte minute, parfumée d'ail, de romarin et de thym, accompagnée de légumes rôtis au four (courge, patate douce, carottes, asperges, courgettes et brocoli). Idéal pour un repas familial réconfortant.
Chicken Tomato Penne Bake
A quick and comforting baked penne dish featuring tender chicken, sweet tomatoes, a creamy milk‑based sauce, and a golden mozzarella topping. Perfect for a weeknight dinner that feels restaurant‑quality.