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Quick Chicken Biryani (Under 30 Minutes)
A beginner‑friendly, one‑pot chicken biryani that comes together in under 30 minutes. Fragrant spices, tender chicken, and fluffy basmati rice make this perfect for a quick family dinner.
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Cost Breakdown
Critical Success Points
- • Tempering whole spices without burning them.
- • Ensuring the chicken is browned before adding rice.
- • Cooking the rice on low heat with a tight seal to achieve proper ‘dum’.
Safety Warnings
- • Handle hot oil carefully to avoid splatter burns.
- • Use oven‑mitts when lifting the hot pot lid; steam can cause burns.
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