Mascarpone Quiche Lorraine
Recipe by MaxiRecettes
A slightly reimagined version of the traditional Quiche Lorraine, enriched with mascarpone for a creamy texture and richer flavor. Simple to prepare with classic ingredients and a few cheese touches, ideal for a light lunch or dinner.
EasyFrenchServes 6
Printable version with shopping checklist
Source Video
35m
Prep
35m
Cook
10m
Cleanup
1h 20m
Total
Cost Breakdown
Total cost:$17.80
Per serving:$2.97
Critical Success Points
- • Whisk the mascarpone gently to achieve a smooth texture
- • Do not overcook the quiche to avoid it becoming dry
Safety Warnings
- • Handle the hot oven with care; use kitchen gloves.
- • Watch out for hot lardons that can splatter when added.
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