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Korean Braised Potatoes (Gamja Jorim)
A quick and easy Korean banchan – sweet‑savory braised potatoes cooked in a simple soy‑mirin glaze. Perfect as a side for Korean BBQ or any meal where you want a comforting, flavorful potato dish without the restaurant price tag.
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Cost Breakdown
Critical Success Points
- • Ensure the sauce thickens and coats the potatoes without burning; this gives the signature glossy finish.
Safety Warnings
- • Handle hot pan and boiling liquid with care to avoid burns.
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