Amazon Associates

Amazon Associates PartnerTrusted

As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.

Jamaican Mixed Spice Blend (7‑Spice Mix)

Recipe by Feed & Teach

A fragrant homemade Jamaican mixed spice blend featuring allspice, cinnamon, nutmeg, mace, cloves, ginger, star anise and orange zest. Perfect for Caribbean baked goods, spiced drinks and desserts. Made from scratch for maximum flavor and aroma.

EasyJamaicanServes 10

Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist

Source Video
1h 20m
Prep
3m
Cook
10m
Cleanup
1h 33m
Total

Cost Breakdown

Total cost:$3.25
Per serving:$0.32

Critical Success Points

  • Dehydrate orange zest and fresh nutmeg until completely dry and crispy
  • Toast whole spices without burning
  • Grind all ingredients to a fine powder
  • Sift to remove gritty bits

Safety Warnings

  • Spices can burn quickly while toasting – keep a close eye on them.
  • Use oven mitts when handling the hot cast‑iron pot.
  • Do not over‑dry the orange zest; it can turn bitter if scorched.

You Might Also Like

Similar recipes converted from YouTube cooking videos

Jamaican Fruit Cake

Jamaican Fruit Cake

A dense, rum‑soaked Jamaican fruit cake packed with plump raisins, prunes, maraschino cherries, black currants and mixed peel. The fruits are macerated in a blend of red wine, white overproof rum and fruit wine for two days, then folded into a buttery, spiced batter and baked low and slow. After baking the cake is sprayed with the same alcohol mixture and rested for 24 hours to develop its deep, festive flavor. Perfect for Christmas, weddings or any celebration.

50 hrs 42 min
12
$15.67
5
JamaicanMedium
Jamaican Homestyle Chicken

Jamaican Homestyle Chicken

A quick, comforting Jamaican homestyle chicken (also known as stew‑down chicken or fry‑and‑cook‑down). Bone‑in pieces are seasoned, shallow‑fried for deep color, then simmered in a light tomato‑ketchup‑soy sauce gravy with aromatic vegetables. Served best with rice and peas.

1 hr 49 min
5
$11.45
1
JamaicanMedium
Jamaican Black Cake (Rum Cake) 3‑lb Version

Jamaican Black Cake (Rum Cake) 3‑lb Version

A traditional Jamaican black cake soaked in rum and wine, packed with dried fruits, nuts, and warm spices. This rich, moist holiday cake is baked low and slow with steam for a tender crumb and deep color. The recipe is updated for modern kitchens but stays true to the classic flavor that has been passed down through generations.

3 hrs 45 min
12
$64.75
19
JamaicanMedium
Tropical Hummingbird Cake

Tropical Hummingbird Cake

A moist, tropical three‑layer hummingbird cake packed with banana, crushed pineapple, toasted pecans, and a silky cream‑cheese frosting. Inspired by the classic Jamaican dessert, this version uses oil for a tender crumb that stays soft in the fridge.

1 hr 40 min
12
$12.67
113
JamaicanMedium
Jamaican Corn Beef and Cabbage

Jamaican Corn Beef and Cabbage

A flavorful Jamaican-style corn beef and cabbage made with canned corned beef, crisp cabbage, carrots, sweet pepper, and a touch of scotch bonnet heat. The recipe avoids excess water and adds the corn beef at the end for perfect texture. Served with traditional boiled sides like yam, green banana, or oats dumplings.

41 min
4
$5.72
1
JamaicanMedium
Barefoot Rice and Peas

Barefoot Rice and Peas

A humble Jamaican one‑pot meal of red peas cooked with salted beef and pigtail, fragrant green seasoning, coconut milk, and basmati rice. The dish is rich, nutty, and savory, perfect for feeding a family.

3 hrs 12 min
6
$16.90
1
JamaicanMedium