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Gâteau à l'orange moelleux (sans lait, sans beurre)

Recipe by Oum Arwa

Un gâteau à l'orange ultra‑moelleux, léger et aérien, réalisé sans lait ni beurre. Idéal pour le goûter ou le dessert, il se prépare en moins de 20 minutes et cuit en 40 minutes. Parfait avec un nuage de sucre glace ou une boule de glace à la vanille.

MediumFrenchServes 8

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Source Video
57m
Prep
15m
Cook
10m
Cleanup
1h 22m
Total

Cost Breakdown

Total cost:$3.37
Per serving:$0.42

Critical Success Points

  • Ne pas ouvrir le four pendant les 30 premières minutes de cuisson.
  • Incorporer le vinaigre en dernier pour aérer la pâte.
  • Tamiser la farine et la levure pour éviter les grumeaux.
  • Graisser et fariner le moule pour un démoulage facile.

Safety Warnings

  • Manipuler le four chaud avec précaution.
  • Faire attention aux éclaboussures d'huile chaude.
  • Laver soigneusement les ustensiles en contact avec les œufs crus.

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