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Easy Walnut Cake
A moist and flavorful walnut cake packed with toasted walnuts. Simple to make with pantry staples, perfect for celebrations or an everyday treat.
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Cost Breakdown
Critical Success Points
- • Toasting walnuts for flavor
- • Beating eggs until fluffy
- • Do not overmix after adding flour
- • Baking until a skewer comes out clean
Safety Warnings
- • Use oven mitts when handling the hot cake tin
- • Do not overheat oil in the microwave; watch closely
- • Beware of hot steam when removing the cake from the oven
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