Chicken wing frichti with white wine, mushrooms and sweet potatoes
Recipe by Gourmandises TV - PARIS 🇫🇷 - Cooking
A comforting French-style frichti: golden chicken wings, white wine sauce, mushrooms and tender sweet potatoes, all cooked in a single cast‑iron pot. Quick, economical and perfect for autumn evenings.
EasyFrenchServes 3
Printable version with shopping checklist
Source Video
26m
Prep
43m
Cook
10m
Cleanup
1h 19m
Total
Cost Breakdown
Total cost:$15.88
Per serving:$5.29
Critical Success Points
- • Brown the chicken wings to develop flavor.
- • Deglaze with white wine to capture the cooking fond.
- • Simmer covered for 30 minutes so the sweet potatoes and chicken absorb the sauce.
Safety Warnings
- • Handle hot oil carefully to avoid splatters.
- • White wine is flammable; deglaze away from the flame.
- • Use gloves or a sleeve to handle the hot cast‑iron pot.
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