Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
بان كيك سهل وسريع للوجبة الصباحية أو العشاء
وصفة بان كيك عربية بسيطة بمكونات أساسية فقط، يمكن حفظ العجينة في الثلاجة لمدة 3 أيام واستخدامها في أي وقت. تُقدَّم مع الجبن، الزيتون، المربى أو العسل حسب الرغبة.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • عدم خلط العجينة أكثر من اللازم لتجنب قساوة الفطائر.
- • التأكد من حرارة المقلاة قبل صب العجينة لتجنب الالتصاق.
- • قلب الفطيرة عندما تظهر الفقاعات على السطح.
Safety Warnings
- • احرص على عدم لمس المقلاة الساخنة لتجنب الحروق.
- • استخدم مقبض مقلاة ثابت لتجنب الانزلاق.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Low-sugar Apple Muffins
Moist muffins with Golden apple pieces, lightly sweetened, perfect for breakfast, snack or on the go. This simple recipe requires only a few ingredients and a fan oven.
Five Classic French Mother Sauces with Variations (Béchamel, Velouté, Espagnole, Hollandaise/Béarnaise, Tomato‑Romesco)
Learn to master the five foundational French mother sauces – Béchamel, Velouté, Espagnole, Hollandaise (and its Béarnaise twist) and a classic Tomato sauce with a Romesco twist. Detailed step‑by‑step instructions, tips, troubleshooting, and storage advice make these sauces approachable for home cooks while preserving the professional techniques taught in Michelin‑star kitchens.
Taiyaki (Japanese Fish‑Shaped Sweet Cake) with Red Bean Paste Filling
Traditional Japanese fish‑shaped cake (taiyaki) filled with sweet adzuki bean paste. The recipe includes homemade anko, a silky vanilla custard, and a light sponge batter. Perfect for a festive dessert or a sweet snack.
Moist Apple Cake
A very moist apple cake, perfect for an autumn snack. Easy to make, it uses slightly wilted apples to avoid waste. The light texture comes from the mixture of beaten egg whites and almond powder, while the flavor can be customized with vanilla, orange zest or a splash of alcohol.
Lemon Yogurt Cake
A light and fluffy lemon yogurt cake made with simple pantry ingredients, topped with a tangy lemon glaze and toasted pistachios. Perfect for a quick dessert or tea time treat.
Magnum glacé maison sans sorbetière
Apprenez à réaliser chez vous des barres de glace type Magnum, à la vanille onctueuse et enrobées de chocolat noir, au lait ou blanc, sans besoin de sorbetière. Une recette rafraîchissante et gourmande idéale pour l'été.