Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Assorted Mini Breads (hamburger, hot‑dog, bagel, mini‑pizza, croissant)
Learn how to make a single dough that transforms into a dozen different mini breads: hamburger buns, hot‑dog rolls, bagels, mini‑pizzas and croissants. The recipe uses 1 kg of flour and, after a one‑hour rest, you can shape and bake each format in only 15‑20 min. Ideal for appetizers, buffets or parties.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Yeast activation with warm milk and sugar
- • First rise until double volume
- • Creating a wide hole for bagels
- • Second rise before baking
Safety Warnings
- • Handle the hot oven; wear kitchen gloves.
- • The milk must be warm, not scalding, to avoid killing the yeast.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Bourdalou Tart (pear‑almond tart)
Bourdalou Tart, a specialty of the Southwest, combines a crisp sweet pastry crust, an airy frangipane (pastry cream + almond cream) and poached William pears in a vanilla syrup. Everything is homemade, from the tart base to the pears in syrup, for an elegant and indulgent dessert.
Easy homemade Napolitain
A moist three‑layer Napolitain cake (vanilla, chocolate and cocoa) with chocolate ganache and white icing, decorated with colorful sprinkles. Simple one‑bowl recipe, perfect for celebrations or an indulgent dessert.
M&M's Cookie Bars
Soft and ultra-indulgent cookie bars dotted with pieces of M&M's and chocolate chips. Perfect for a snack or breakfast, these cookie bars are easy to make and yield about 40 cookies or 8 large bars.
Fig, Almond and Pistachio Cake
A moist, fragrant cake made with ground pistachios, almond flour, fresh figs and a glossy fig jam glaze. Perfect for an afternoon snack or dessert, this French‑inspired cake is easy to prepare and delightfully nutty.
Vanilla Salt Pretzel
Sweet vanilla pretzels, crumbly, melt-in-your-mouth and coated with a smooth glaze. Ideal for a snack or dessert, they are prepared in less than two hours and offer a crunchy texture on the outside and a soft interior.
Crustless Quiche with Potato Purée and Chicken
A light crustless quiche made with a potato purée base, chicken, eggs and cheese. About 250 kcal per serving, high in protein and very easy to prepare.