Texas Twinkies (Bacon-Wrapped Stuffed Jalapeños) with Triple-Cooked Fries & Cheese Sauce
Recipe by TODAY Food
A game‑day snack combo featuring jalapeños stuffed with a creamy smoked brisket and cheese mixture, wrapped in crispy bacon, served alongside ultra‑crispy triple‑cooked fries and a rich cheese sauce. Perfect for football watch parties.
MediumTex-MexServes 4
Printable version with shopping checklist
Source Video
25m
Prep
1h 25m
Cook
13m
Cleanup
2h 3m
Total
Cost Breakdown
Total cost:$20.34
Per serving:$5.09
Critical Success Points
- • Roasting jalapeños until softened
- • Removing seeds and membranes completely
- • Wrapping each stuffed pepper tightly with bacon
- • Maintaining oil temperatures for the triple‑cook fry method
- • Achieving a smooth, lump‑free cheese sauce
Safety Warnings
- • Hot oil can cause severe burns; use a thermometer and never leave unattended.
- • Bacon can splatter; keep a splatter guard or lid nearby.
- • Handle raw jalapeños with gloves to avoid skin irritation.
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