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Steamed Chicken Chumil

Recipe by THE YELLOW RICE

Soft Asian dumplings filled with chicken, seasoned with ginger, soy sauce and sesame oil, steamed and served with a spicy vinegar sauce. A simple and flavorful recipe, perfect for a light dinner.

MediumAsianServes 4

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Source Video
1h 7m
Prep
15m
Cook
10m
Cleanup
1h 32m
Total

Cost Breakdown

Total cost:$12.40
Per serving:$3.10

Critical Success Points

  • Rehydrate the ravioli wrappers
  • Mix the filling
  • Form the chumils
  • Steam cooking

Safety Warnings

  • Watch out for very hot steam: use kitchen gloves.
  • Handle the knife carefully to avoid cuts.

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