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Sourdough Crumble Cookies
Healthy, slightly tangy sourdough cookies with a cinnamon crumble texture. Easy to make, baked to golden perfection, and perfect for a quick snack or dessert.
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Cost Breakdown
Critical Success Points
- • Step 5: Combine Wet and Dry – overmixing will make the cookies tough.
- • Step 7: Bake Cookies – watch the time closely to avoid over‑browning.
Safety Warnings
- • Handle the hot baking sheet with oven mitts to avoid burns.
- • Do not leave the oven unattended while baking.
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