Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Pumpkin and Autumn Vegetables Soup
A comforting soup made with pumpkin, butternut, carrots, zucchini and potatoes, flavored with thyme and bay leaf. Easy to prepare, ideal for cool autumn evenings.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Cut vegetables into uniformly sized pieces
- • Sauté the first vegetables without burning them
- • Simmer long enough for vegetables to become tender
- • Blend carefully to avoid splatters and overheating
Safety Warnings
- • Watch out for hot oil splatters when sautéing.
- • Handle the immersion blender with the lid slightly tilted to avoid hot liquid splashes.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Citrus Cake (orange and lemon)
A moist and fragrant citrus cake, made entirely in a blender. Whole orange and lemon (including peel) are used after a brief blanching to remove bitterness. The result is a brightly colored cake, lightly sweetened and ideal for a snack or breakfast, accompanied by tea or coffee.
French-Style Beef Stew
A rich, slow‑cooked beef stew featuring chuck roast, caramelized pearl onions, mushrooms, tomatoes, and a splash of port wine, finished with baby potatoes, carrots, and Brussels sprouts. Perfect for a comforting dinner.
Pizza dessert aux pommes et caramel
Une pizza sucrée qui transforme la pâte à pizza en une tarte gourmande aux pommes caramélisées et à la cannelle. Parfaite pour un dessert original ou un goûter, cette recette combine une pâte moelleuse, des pommes fondantes et un caramel croquant.
Panacotarte sans cuisson à la framboise, vanille et fruits
Tarte rafraîchissante sans cuisson, combinant un fond biscuité au beurre, un confit de framboises gélifié et une panna cotta à la vanille parfumée au fruit de la passion, décorée de fruits de saison. Idéale pour les chaudes journées d’été.
Crustless Quiche with Leeks and Tuna
A crustless, light yet very indulgent quiche made with tender leeks, canned tuna, crème fraîche and an airy mixture of beaten egg whites. Ideal for a quick dinner or an impromptu lunch, it bakes in a cake pan and yields a fluffy and flavorful result.
Apple Crumble
A classic French‑style apple crumble made with a buttery, crumbly topping and tender spiced apples. The recipe can be baked in individual ramekins or a large baking dish, perfect for a cozy dessert.