Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Low‑Glycemic Barley Granola with Chocolate
A wholesome, low‑glycemic‑index granola made with pre‑cooked barley flakes, hazelnuts, almonds, shredded coconut, coconut oil, agave syrup, almond butter and dark chocolate chips. Perfect for a balanced breakfast with yogurt and fresh fruit, and it keeps for up to a month in an airtight jar.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Melt coconut oil without overheating
- • Coat granola evenly with wet ingredients
- • Stir granola at the halfway point of baking to ensure uniform color
- • Allow granola to cool completely before adding chocolate chips
Safety Warnings
- • Handle the hot baking sheet with oven mitts to avoid burns
- • Melted coconut oil is hot; keep children away from the stove
- • Chocolate chips can melt if added to warm granola; ensure granola is fully cooled
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
