Amazon Associates PartnerTrusted
As an Amazon Associate, we earn from qualifying purchases made through links on this page. This helps support our site at no extra cost to you. Clicking on ingredient or equipment links will take you to amazon.com where you can purchase these items.
Lamb, Fig, Honey and Feta Spring Rolls
Original spring rolls combining the tenderness of lamb, the sweetness of figs, fragrant honey and creamy feta. Easy to prepare, they are enjoyed hot with a mint yogurt sauce.
Shop all ingredients on Amazon in one click • Printable PDF with shopping checklist
Cost Breakdown
Critical Success Points
- • Sauté the lamb until just cooked but still tender.
- • Simmer the filling enough for the honey and figs to infuse.
- • Roll the spring rolls tightly to keep the filling from falling apart during frying.
- • Fry in hot but not smoking oil to achieve a golden color without burning.
Safety Warnings
- • Be careful with the oil heat when frying to avoid burns.
- • Handle the knife carefully when cutting the lamb.
☕ 100% Free & Ad-Free Forever! Made by ADHD friends who got lost in recipe videos
We built this because we kept forgetting recipe steps. Help us keep it ad-free & support our caffeine addiction!
You Might Also Like
Similar recipes converted from YouTube cooking videos
Quick Skillet Tomato Eggs
An express version of shakshuka: fresh tomatoes lightly poached, onions, garlic and spices, all crowned with eggs with runny yolks. Ready in under 30 minutes, ideal for a comforting dinner served with crusty bread.
Falafel Salad – two versions: on a hummus bed and quinoa salad
Two salad recipes based on homemade falafel, accompanied by a creamy hummus sauce, fresh raw vegetables and crunchy chickpeas. The first version is served on a hummus bed, the second is presented in a bowl with quinoa, feta, olives and hummus on the side. Ideal for a vegan or vegetarian meal, rich in protein and fiber.
Borec with spinach, potatoes and cheese
Flaky cigar-shaped pastries filled with a tasty mixture of potatoes, spinach, cheese, fresh herbs and olives. Easy to prepare, they bake in the oven for a golden and crispy result, served on lettuce leaves.
Gratinated Eggplants with Kefta, Puff Pastry Croissants with Kefta, Seafood Soup and Beet Salad
Complete menu inspired by Mediterranean cuisine: grilled eggplants stuffed with kefta, puff pastry croissants filled with the same stuffing, Asian-style seafood soup and fresh beet salad. Ideal for a convivial meal, each component is simple to make and pairs perfectly with the others.
Baked Eggplant with Cherry Tomatoes, Buffalo Mozzarella, and Olives
A simple and flavorful baked eggplant dish featuring roasted eggplants, cherry tomatoes cooked with garlic and herbs, topped with buffalo mozzarella and olives, then baked to perfection. This Mediterranean-inspired recipe is quick to prepare and perfect as a light meal or appetizer.
Weekly Meal Prep: Overnight Oats, Mediterranean Couscous Lunchbox, and Red Curry
A complete 5‑day meal‑prep plan that covers breakfast, lunch, and dinner with three easy, healthy, and budget‑friendly dishes: creamy overnight oats, a fresh Mediterranean couscous lunchbox, and a flavorful red curry with jasmine rice. All dishes are made in one cooking session, portioned into microwave‑safe containers, and stored for the whole week.