Cost Breakdown

Critical Success Points

• • Knead the dough properly to achieve elasticity.
• • Observe the resting times (30 min + 30 min).
• • Run the dough through the machine multiple times adjusting the thickness.
• • Dust sufficiently with starch to prevent the sheets from sticking.
• • Very brief cooking (1‑1.5 min) to avoid overcooking fresh noodles.

Safety Warnings

• • Be careful with sharp knives when cutting.
• • Handle boiling water with care to avoid burns.
• • Avoid inhaling flour dust.