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Creamy Ricotta Rice Salad

Recipe by Gourmandises TV - PARIS đŸ‡«đŸ‡· - Cooking

A fresh and creamy rice salad, enhanced with ricotta, tuna, cherry tomatoes, sun‑dried tomatoes, olives, pickles and aromatic herbs. Perfect for a light summer meal, can be prepared the day before.

EasyFrenchServes 4

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Source Video
24m
Prep
27m
Cook
10m
Cleanup
1h 1m
Total

Cost Breakdown

Total cost:$13.20
Per serving:$3.30

Critical Success Points

  • ‱ Cooking the rice (must be perfectly cooked and cooled)
  • ‱ Incorporating the ricotta (do not over‑mix)
  • ‱ Assembling (mix gently to keep the rice texture)

Safety Warnings

  • ‱ Be careful with boiling water when cooking the rice.
  • ‱ Use the knife cautiously when cutting vegetables.

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